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Blogs — honey

Honey Glazed Barbequed Spareribs

Ashlee Gibson

Tags barbeque, bbq, blog, food, grill, honey, It's All About Bees!, raw honey, recipe, summer, yum

Honey Glazed Barbequed Spareribs
Up your grilling game with these sizzling summer spareribs

Easy, No-Bake Pumpkin Cheesecake Dip

Ashlee Gibson

Tags autumn, blog, butter, dessert, fall, food, honey, It's All About Bees!, pumpkin, recipe, yum

Easy, No-Bake Pumpkin Cheesecake Dip
As an easy to make and easier to eat treat, you'll love this pumpkin dip!

5 Reasons to Buy Honey!

5 Reasons to Buy Honey!

Honey is extracted once a year, usually in the fall. Fresh from the hive, it is in a liquid state - but only for a short period of time. It soon changes into a semi-solid, spreadable form, also known as crystallization. This is a normal natural process common to all raw, unprocessed honey. *This statement has not been evaluated by the FDA. This product is not intended to diagnose, treat, cure or prevent any disease. 1. Honey is known to be anti-microbial Being antimicrobial means that this agent kills microorganisms and/or stops their growth. Antimicrobials are used in different types of medicines...