March 8, 2024

Egg-cellent Deviled Egg Salad!

Our delicious egg salad is made with simple, healthy ingredients and is the perfect creamy texture you're looking for! It can be made in under 5 minutes for a quick snack or for a meal, quick and easy. Made with our delightful It's All About Bees! Curry Honey Mustard or you can exchange it with our Dijon Honey Mustard or German Honey Mustard for a sweeter taste. You will be making this recipe again and again!

Egg-cellent Deviled Egg Salad! Recipe

By Margi Fletcher

Prep time: 5 minutes

Servings: 3-4 servings

Ingredients

1/4 tsp. Pink Himalayan sea salt
1/4 tsp. Powdered garlic
1/4 tsp. Powdered turmeric
1/8 tsp. Ground black pepper
1/4 tsp. Paprika
1/4 cup Mayonnaise
1/2 tsp. It's All About Bees! Curry Honey Mustard
3/4 cup Pickles
6 Hard boiled eggs

Instructions

Chop 6 hard boiled eggs into dime size pieces.
Add chopped eggs into large bowl. Add salt, garlic, turmeric, pepper and paprika as well. Stir.
Add Mayonnaise, It's All About Bees! Curry Honey Mustard and pickles to large bowl. Mix well.
Enjoy on a sandwich, with crackers or even by itself!

Notes

It's All About Bees! Curry Honey Mustard can be substituted for either of our other house-made mustards (Dijion Honey Mustard OR German Honey Mustard)