Tea Hibiscus Tangerine Yuzu Cold Brew

Did you know that hibiscus tea has even more antioxidants than green tea? This refreshing blossom has a vibrant flavor much like juicy cranberries and raspberries and makes a full-bodied base for the natural flavors of sweet tangerine and yuzu. Yuzu is an aromatic Japanese citrus that tastes like a mix of lemon, grapefruit and lime with floral notes. Add one pouch of this cold brew hibiscus tea to a pitcher and steep for 10 minutes to sip a caffeine-free treat at any time of day.

Tasting Notes: citrus, berry

Pairing Notes: Asian stir-fry, sushi, grilled seafood